Nat Decants, a 4-Time Winner of the James Beard Foundation
- Regular contributor to www.nataliemaclean.com, 4-Time winner of the James
- Beard Award
Every Day with Rachael Ray Magazine
- Regular contributions as Real Cook writer
The Sun-Sentinel
- Hamentaschen give kids a taste of Jewish heritage
- Passover in Venezuela
- Sweet Food Reign for the Jewish New Year
The Miami Herald
Pesaj Memories
Dallas Morning News
- Upstage that Ringed Jelly
- Getting into the spirit of a Passover Tradition
The Oregonian
- Love of Oil is a Slippery Slope
The News & Observer
- It’s Frying Time Again
Sarasota Herald
- Jewish Fall Holiday Celebrates Freedom and Bounty
Sobe Chef
- Trick or Treat Yourself
- A Traditional Turkey
- Leave the Light On
- Spring For Spring Break
- Summer Meeting
The Forum
- Using Semolina Paints Us Into A Corner
- The Roller-Coaster Ride of Parenthood
- The Adventures of Farmer Mom






